a steaming warm bowl of fragrant Thai curry coconut soup, loaded with vegetables and bright flavors A staple in many Thai cuisines is red curry paste. It is made by finely mixing together and…
-
-
Red curry is a blend of ground ingredients like peppercorn, coriander, lemongrass, galangal (in the ginger root family), lime leaves, cilantro, shallot, garlic, fresh chiles, and soaked dried chilies. It makes up a bold…