nutty, earthy, split chickpeas cooked in a richly spiced sauté of tomatoes and onions This dish is a classic in Indian cuisine. Split chickpeas are regular chickpeas with the husks removed and split down the…
nutty, earthy, split chickpeas cooked in a richly spiced sauté of tomatoes and onions This dish is a classic in Indian cuisine. Split chickpeas are regular chickpeas with the husks removed and split down the…